RED Episode 227 Training Updates and a Flashback to National Lobster Day at Calusa Brewing in Sarasota
RED Episode 227 Training Updates and a Flashback to National Lobster Day at Calusa Brewing in Sarasota

Now that we have recovered from Hurricane Ian, and we are getting back on our feet… we are flashing back to the episode that never was… National Lobster Day, Calusa Brewing in Sarasota, and the return of RunDisney as announced at D23!

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Aimee CostonCalusa Brewing, Sarasota, Mobstah Lobstah, Season 6, beer, craft, craft beer, lobster, seafood, FIsh Tale Grill, DJ's Clam Shack, Mason’s Famous Lobster RollsComment
RED Episode 221: It’s Race Day!  Part 2 of our Chat with Adrianne Haslet
RED Episode 221: It’s Race Day!  Part 2 of our Chat with Adrianne Haslet

In the final part of our conversation with Adrianne:

IT’S RACE DAY with Adrianne and 2017 New York City Marathon Champion Shalane Flanagan. We talk with her about the big day at the Boston Marathon. These great stories will inspire you during your training for any upcoming races!

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Aimee Coston2022, Season 6, Adrianne Haslet, Boston Marathon, Shalane Flanagan, Interview, Solas Irish Pub, Sólás Irish Pub, Boston, Oak Long Bar and Kitchen, Trident Booksellers and CafeComment
RED Episode 218 "Earn the Right" with Dave McGillivray
RED Episode 218 "Earn the Right" with Dave McGillivray

This week, we are thrilled to speak to iconic Boston Marathon Race Director, Dave McGillivray! What an interview with so many great lessons and pieces of advice from his book, The Last Pick. He shows us that if you earn the right and have the right mindset, you can surround yourself with great people and accomplish your goals!

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Aimee CostonSeason 6, 2022, Boston Marathon, Race Director, Interview, Dave McGillivray, davemcgillivray.com, Marathon Majors, The Last Pick, Book, Race Director for Boston Marathon, INTERVIEWComment